Fermented goods and education in South Mississippi
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Featured Recipe
Read MoreSignature Country Loaf
Our very favorite loaf. A great starter loaf and easy to master. The crumb is tender and the taste is unbelievably delicious.
Cultured Salsa
A fresh and delicious salsa that highlights the power of the tomato and sweet heat.
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Kefir Cheese
A brilliant substitute for cream cheese or sour cream. Use it to make dips and salad dressings or come up with your own creations.
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Signature Rye Loaf
A rye twist on our signature country loaf. Delicious through and through with more sour notes and a hint of stout beer.
Read More“Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts.”
James Beard